Cooking with monsters : the beginner's guide to culinary combat. [Book one]
(Graphic Novel)

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Status
Upper Skagit Library - Graphic Novel
ALS #1
1 available

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LocationCall NumberStatus
Upper Skagit Library - Graphic NovelALS #1Available

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Format
Graphic Novel
Physical Desc
1 volume (unpaged) : color illustrations ; 23 cm.
Language
English

Notes

General Note
Numeration from stable colophon.
Description
"Hana Ozawa is the newest face at the Gourmand Academy of Culinary Combat, a school that will teach her how to fight monsters AND how to turn them into delicious meals. Hana is a natural, but so are her classmates, and she struggles to keep up--she's gotta stand out, especially if she wants to impress the warrior chef who saved her life as a child. Throw in a crush on a formidable lady rival and a dash of multicultural cuisine, and this unique and hilarious story is sure to hit the spot!"--,Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Alsaqa, J., Beatty, D., & Truong, V. (2023). Cooking with monsters: the beginner's guide to culinary combat . IDW Publishing, a division of Idea and Design Works, LLC.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Alsaqa, Jordan, Damali, Beatty and Vivian, Truong. 2023. Cooking With Monsters: The Beginner's Guide to Culinary Combat. San Diego, CA: IDW Publishing, a division of Idea and Design Works, LLC.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Alsaqa, Jordan, Damali, Beatty and Vivian, Truong. Cooking With Monsters: The Beginner's Guide to Culinary Combat San Diego, CA: IDW Publishing, a division of Idea and Design Works, LLC, 2023.

MLA Citation, 9th Edition (style guide)

Alsaqa, Jordan,, Damali Beatty, and Vivian Truong. Cooking With Monsters: The Beginner's Guide to Culinary Combat IDW Publishing, a division of Idea and Design Works, LLC, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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